|I enjoy eating out sometimes, especially when the food and drink is this good|
Main course - The Ship's bouillabaise
In the bar
Pudding - coconut pannacotta with mango and pineapple salsa and mango sorbet
Excellent couple of pints of Cheddar Ales's Potholer
Starter - beetroot marinaded gravlax with crayfish tails and a horseradish cream
Cannot recommend the place highly enough - lovely knowledgeable staff, good beer, beautifully presented food, local produce, comfortable bar, open fire, decent cutlery, sensible portions, excellent value for money , unobtrusive service and quiet music.
Give it a go.
Monday, 11 November 2013
Posted by MrsL at 15:05