Wednesday, 15 June 2011

Ginger biscuits

Nice easy recipe this one, makes about 32 biscuits

8 oz  plain white flour
1 tsp baking powder
2 tsp ground ginger
1/4 tsp mixed spice
3 oz butter
2 oz sugar
2 tbsp golden syrup

Mix flour, baking powder, ginger and spice, rub in butter and add sugar. Warm syrup and add to mixture, knead to a smooth dough. Roll into balls and place well apart on a baking tray, flatten backs with a fork, Bake in a moderate to hot oven for 15 - 20 minutes, cool on a wire rack.


Anonymous said...

Came across this recipe online; very appealing and looks delicious. Love too bake biscuit/cookies!

Baker S. said...

By the way please visit the blog
Much appreciated. Thanks.