...........to come out of the kitchen!! I spent a while yesterday preparing Bramley apples, bottling 7 good jars for over the winter. Pleased to see I was down to just under 1/4 of a sack left. Friend from up the road turns up with these:
Not a problem, but a lot of apples, and promises of plenty more to come. The best of these will be stored for eating, the rest will go for cider maybe, or wine.
Then I just ahve to deal with the 1/4 sackful LOL.
Yesterday, I came back with this little autumn bouquet for the hall shelf:
There's still a lot of colour around; these were picked within yards of each other near the end of the lane - old man's beard, rowan, rosehip, elderberry, wild hop, ivy, comfrey and hawthorn. Really pretty, and a real piece of autumn.